Tag: Catalunya
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Tortell
From the Wikipedia: The ‘tortell’ is a traditional cake from Catalan and Occitan cuisine in the shape of a ring or circle, made from brioche dough, puff pastry, or another…
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Brunyol de l’Empordà
From the Wikipedia: A ‘bunyol’ or ‘brunyol’ is a mass of dough (usually made from water, yeast, and wheat flour with possibly some other ingredient), fried in oil. The shape…